Healthy Vegan Pizza
This pizza is super delicious with a soft gluten free crust! If you are a fan of pizza then you just have to try this one. You dont need a blender for this one, only a bowl, the ingredients, your hands, and an oven.
The crust is made of chickpea flour, sorghum flour, psyllium husk, olive oil, sea salt and water. You can choose the toppings you prefer! I added a lot of tomato sauce, sliced eggplants with spices, mushrooms, tomato, sweet potato, roasted chickpeas and kale.
My healthy veggie pizza is 100% gluten free, filled with nutrients and taste amazing! Try it out and let me know how you like it!
Simple Veggie Pizza with a Crispy Oat Crust!
We all love pizza, right, and many of us wish that we could eat one for lunch, dinner and even in between the meals. I will make it possible for you. With this delicious and simple veggie pizza, you can eat as many slices you like, and never feel any quilt or being concernd about your health. This pizza is super healthy and simple to make, you can add the toppings you prefer, I recommend to add a lot of different toppings, as it makes the pizza a lot tastier and aslo healthier!
Epic Vegan Burger!
A veggie burger is a great alternative to a normal burger that contains meat and dairy. I have made a very creative mini burger that taste delicious and is pretty simple to prepare, for you, your friends and family. This burger is absolutely gluten free and based on only wholefoods. The actual burger is made of carrots and millet, and the bun is a sweet potato. I love to create different kinds of food, that looks pretty and taste amazing, and therefore I am very happy about the outcome of this one.
Toasts with Avocado Dip & White Bean Hummus
Savoury Toast with baked eggplants, sweet potatoes, avocado dip and a white bean hummus.
Vegan Raw Cream Cheese with Gluten free Pasta
This is such an easy and quick last minute dinner idea that you can use perfectly for your kids when you have no time to cook something advanced. This vegan cream cheese is very healthy and filled with proteins. My son loves it with legume pasta, so there is no need to say more about it! When kids approve on a recipe, the food taste GOOD!!